Kyoto University Supporting Program for Interaction-based Initiative Team Studies (SPIRITS)

1st Meeting of Nutrition and Natural Medicine on Health: Japan-Korea Research Collaboration

The meeting will be held in English.
Admission free, and no reservation is required. Please feel free to come and join us.

Date: February 21, 2014 (Friday)

Place: Ryotokuji University 5th Floor Large Conference Room (Urayasu, Chiba)
The closest metro station is "Shin-Urayasu". Please refer to the following website for access.

Supports: Tsumura & Co.

Organizers: Yukiroi Goto, Young-A Lee


09:00-09:15 Opening Remark

09:15-10:00 Young-A Lee (Catholic University of Daegu, Department of Food Science and Nutrition)
Tentative Title "Potential use of histamine H3 receptor antagonist extracted from the herb Holarrhena Floribunda for treatment of attention deficit/hyperactivity disorder"

10:00-10:45 Yeong Shik Kim (Seoul National University, Department of Pharmacy)
Tentative Title "Standarization of Rhei Rhizoma"

10:45-11:00 Coffee Break

11:00-11:45 Kun-Young Park (Pusan National University Department of Nutritional Science)
Tentative Title "The effects of Korean traditional drug, bamboo salt, on physical health"

11:45-12:30 Jae-Sue Choi (Pukyong National University Department of Food Science)
Tentative Title "The anti-inflammatory effects by edible sea alga"

12:30-14:00 Lunch

14:00-14:45 Jie Eun Lee (Kyung Hee University Oriental Medicine Hospital)
Tentative Title "Effects of traditional medicines on cerebral vascular disorder"

14:45-15:30 Satoru Otani (Ryotokuji University Medical Education Center)
Tentative Title "The effects of oriental medicine and pressure therapy against stress"

15:30-15:45 Coffee Break

15:45-16:30 Michael Huffman (Kyoto University Primate Research Institute)
Tentative Title "Self-medication with plants in primates"

16:30-17:15 Yukiori Goto (Kyoto University Primate Research Institute)
Tentative Title "Self-medication in wild animals and psychiatric patients"

17:15-18:00 General Discussion & Closing Remark